Brandy Espresso Martini

Ingredients:

• 1 1/2 oz Kristone Brandy
• 1 oz Fresh Espresso, Cooled
• 1/2 oz Coffee Liqueur
• 1/4 oz Maple Simple Syrup
• 2 Dashes Walnut Bitters

Garnish: Coffee beans
Glassware: Coupe

Method:

Shake all of the ingredients vigorously with ice. Double strain into a chilled glass. Garnish with 3 coffee beans.