The Matinee

Ingredients:

• 2 oz Kristone Brandy
• 1 oz Sweet Vermouth
• ¼ oz Dry Curacao
• Barspoon Maraschino Liqueur
• 2 dashes Orange Bitters

Garnish: Orange Twist
Glassware: Coupe or Nick ‘n Nora

Method:

Add the gin, sweet vermouth, maraschino liqueur, and bitters into a mixing glass with ice and stir until well-chilled. Strain into a chilled glass. Garnish with an orange twist.