Patio Season (Restaurant)

Ingredients:

• 1½ oz Kristone Handmade Vodka
• ½ oz Sweet Vermouth
• ½ oz Lemon Juice
• ½ oz Honey Syrup
• 4-5 Fresh Mint Leaves

Garnish: Double Old Fashioned
Glassware: Mint Sprig and Lemon Wheel

Method: 

Combine ingredients in a shaker tin. Add ice. Shake to combine. Double strain into a double old fashioned glass. Garnish and serve